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Pale Ale

GRAIN
11 lbs 2 Row
1 lbs Vienna
1 lbs Carapils


HOP SCHEDULE
60 min 1 oz Centennial
15 min 1 oz Cascade




YEAST
California V Ale
White Labs California Ale

MASH: 150 °F 60 min

BOIL: 60 min

OG: 1.045 – 1.060

FG: 1.010 – 1.015

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